Big Mac salad

ADSENSE 336 x 280

My low carb Big Mac salad direction is equal a better edition of extraordinary immaturity memories fastener at McDonald's. That's probably not more of an opinion for most fill, but we rattling rarely ate out when I was growing up. This included everything from foodie restaurants to vivace food, my parents more preferring domicile poached meals.

For the most share, I favorite my mom's housing baked nutrient, too. I won't lie, tho' - as a kid, those rarefied occasions that I got to possess "hastening food" were a ply.

I'd beg my dad to tolerate me to Burger Rival or McDonald's after gymnastics exercise, hoping for that rare "yes". It only came a few nowadays a assemblage, making it all the statesman special.


BIG MAC SALAD

This easy low carb Big Mac salad recipe is ready in just 20 minutes! A gluten-free, keto cheeseburger salad like this makes a healthy lunch or dinner.

 Course Main Course, Salad
 Cuisine American
 Keyword big mac, cheeseburger, gluten-free, ground beef, keto, low carb, nut-free, sugar-free
 Prep Time 10 minutes
ADSENSE Link Ads 200 x 90
justify;">  Cook Time 10 minutes
 Total Time 20 minutes
 Calories 368 kcal

INGREDIENTS
Salad

  • 1 lb Ground beef
  • 1 tsp Sea salt
  • 1/4 tsp Black pepper
  • 8 oz Romaine lettuce (or iceberg if desired)
  • 1 cup Tomatoes (chopped)
  • 3/4 cup Cheddar cheese (shredded)
  • 1/2 cup Pickles (diced)

Dressing

  • 1/2 cup Mayonnaise
  • 2 tbsp Pickles (diced)
  • 2 tsp Mustard
  • 1 tsp White vinegar
  • 1/2 tsp Smoked paprika
  • 1 1/2 tbsp Powdered erythritol (or any sweetener of choice; adjust to taste)

INSTRUCTIONS

  1. More tips about this recipe in the post above!
  2. Cook ground beef in a skillet over high heat. Season with sea salt and black pepper. Stir fry, breaking up the pieces with a spatula, for about 7-10 minutes, until the beef is browned and moisture has evaporated.
  3. Meanwhile, puree all the dressing ingredients in a blender. If dressing is thicker than you like, thin out with water or oil and puree again. Adjust sweetener to taste. Refrigerate until ready to serve.
  4. Combine the remaining salad ingredients in a large bowl. Add the ground beef. Toss with dressing.
ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Related Posts :

  • Quinoa Taco Salad Like this vegan Quinoa Taco Salad prefabricated with honorable 5 ingredients in 2 soft steps. A plant-based, gluten liberated, Mexican plea… Read More...
  • Big Mac salad My low carb Big Mac salad direction is equal a better edition of extraordinary immaturity memories fastener at McDonald's. That's proba… Read More...
  • Autumn Kale SaladThis Autumn Kale Salad recipe is the salad of the season! Made with kale, apples, onions, pumpkin seeds, 1st Baron Verulam, fried goat chees… Read More...
  • Broccoli Cauliflower SaladThis direction is extremely analogous and actually is a descent direction of mine as vessel. Notwithstanding, there are many ingredient c… Read More...
  • Asian Cucumber SaladAn cushy to urinate Asian Cucumber Salad that's rich of crunchy veggie, playwright inebriant acetum, and a few arcanum ingredients! Can be s… Read More...

0 Response to "Big Mac salad"

Posting Komentar