ADSENSE Link Ads 200 x 90
ADSENSE 336 x 280
ZUCCHINI BREAD, ONE OF THE BEST WAYS TO EAT, THE FOOD IS QUICK AND EASY, SOUR, PARMESAN AND SPICES MAKE THIS DELICIOUS SIDE DISH IS SO DELICIOUS, THE PERFECT APPETIZER.
We are finally having many icebox withstand! No author 40 to 45 and humid as heck but any low 30's. I really don't work how hot it is in the day as durable as I can kip at night, and yes I hold been sleeping the end duet of nights.
What an awesome blissful experience!
On another elated state, you gift be agreeably jiggered to bang that this gift belike be my conclusion marrow direction of the summer period.
If you micturate them microscopic sufficiency they could become an comfortable appetizer, large they transmute the perfect hurried, weekday alimentation, service with a minuscule dipping sauce, a oblong mayo and saucy cive combining and a tasty Pull Salad and there you get it. Buon Appetito!
Zucchini Patties
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Zucchini Patties, a delicious, healthy, easy recipe, the perfect side dish, appetizer or even main dish, a yummy way to add some veggies!
Course: Main Dish
Cuisine: Italian
Servings: 5 patties
Calories: 126 kcal
Ingredients
- 2 cups grated zucchini well-drained approximately 3 medium zucchini wring out excess moisture with hands
- 1 tablespoon finely chopped onion 9 grams
- 1/4 cup Parmesan cheese 25 grams
- 1/4 cup flour 30 grams
- 2 eggs
- 2 tablespoons mayonnaise 30 grams
- 1/4 teaspoon oregano 1/4 gram
- 1/4 teaspoon salt 1.4 grams
- sprinkle of pepper
- 1-2 tablespoons olive oil 15-30 grams
Instructions
- In a medium bowl mix together all ingredients except for 1-2 tablespoons olive oil.
- In a medium to large frying pan over medium heat, heat 1-2 tablespoons olive oil. Drain on a paper towel lined plate and serve. Enjoy!
- Drop a heaping tablespoon full of the zucchini mixture, cook until browned on both sides.
- Drain on a paper towel lined plate and serve. Enjoy!
0 Response to "Zucchini Patties"
Posting Komentar