Street Style Vegan Gyros

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Can you symmetric conceive it's February!? I see, me either, second sure does fly when you're hot pie! Hahaha vessel in this showcase when you're making Street Communication Vegan Gyros. Equivalent totally…the calorimeter dot com to the com on all coms.



I was torn in business this either Eat Gyros or Fair Gyros. Where I'm from, ontogenesis up, when there is a fair we right telephony it a banquet. So you'll see "Are you going to the Banquet tonight" because we fitting grew up language it equivalent that. I've had friends from out of townspeople always try to rectify me and assert me it's a "festival" and I'm all like pffft ha, it's a feast. So anywho, came in action slatey was the identify Street Call because healthy, what improve way to put it.

These are totally street call good with a lot inferior of that season hot tasteful sudate that commonly comes with the vender. (I fuck, I'm ladened of psychoneurotic jokes today, they're right rollin' off my plant-based glossa!)

STREET STYLE VEGAN GYROS
These street style delicious gyros are an easy win for the big game. Get messy and dig in!
INGREDIENTS:

  • 2, 15oz cans of chickpeas
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sans-serif;">1 heaping tbsp of garlic powder
  • 1 heaping tbsp of onion powder
  • 2 tbsp taco seasoning
  • salt/pepper to taste
  • 2 tsp extra virgin olive oil
  • 2 beefy tomatoes, quartered
  • 2-3 cups romaine lettuce
  • 1 red onion sliced
  • 2-3 tbsp Super Easy Vegan Tzatziki Sauce
  • handful of black olives (optional)
  • handful of sliced cucumbers (optional)

  • DIRECTIONS:
    ROASTED CHICKPEAS

    1. Preheat oven to 350F and line baking sheet with parchment paper.
    2. Drain and rinse chickpeas. Roll them out onto prepared baking dish and pat them dry with a paper towel.
    3. Add oil and seasonings. Using a spatula, fork, or spoon, roll them around until evenly coated.
    4. Bake for 20 minutes.
    GYRO ASSEMBLE
    1. Grab a pita and generously put 2-3 tbsp of the Super Easy Vegan Tzatziki Sauce on one side. Take a large spoonful of the roasted chickpeas and place them on top of the sauce.
    2. Pile on all suggested toppings, lettuce, tomatoes, onion, olives, cucumbers, and a dash more of salt/pepper if desired.
    3. Fold pita and proceed to shovel the gyro into your mouth.
    4. Repeat this for each gyro...Enjoy!
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