Buffalo Wing Pretzel Sticks

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Chris has been taking place and on approximately me making appetizers for whilst he’s watching soccer.  He’s all like “It’s no longer simply apple and pumpkin season…it’s soccer season too!”  Wah, wah, wah.

Even as those pretzels look harmless enough, they're absolutely warm.  Buffalo warm.  in case you certainly are into torture, as in you want it screamin’ warm, add in a teaspoon or  of cayenne.  course, you might not have any tastebuds left after that…

Buffalo Wing Pretzel Sticks

These Buffalo Wing Pretzel Sticks are the perfect snack to enjoy while watching the game!

Serves: Serves 16

Ingredients

• 2 tsp onion powder
• 2 tsp garlic owder
• 16 oz bag pretzel sticks
• blue cheese dressing for dipping
• celery and carrots (optional)
• 1 tsp seasonsed salt
• ½ cup buffalo wing sauce 
• ½ cup buter
• 1Tbs Worcestershire sauce

Instructions

1. Preheat oven to 300°F.
2. Line a jelly roll pan or two baking sheets with parchment paper
3. Melt wing sauce, butter and Worcestershire sauce in a small saucepan over low warmth.
4. Stir in onion powder, garlic powder, and seasoned salt and preserve cooking for five minutes.
5. Empty bag of pretzels into in a big bowl.
6. Drizzle pretzels with wing sauce aggregate and toss with tongs till flippantly covered.
7. Bake for half-hour, stirring each 10 minutes. Serve with celery sticks and blue cheese dressing for dipping, if you like.

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