Bacon Brown Sugar Chicken Tenders

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Bacon Brownish Sweetener Fowl Tenders With Retributive Quint Ingredients And 30 Transactions These Are The PERFECT Gameday Ply! A Sticky, Confection, Salty, Crunchy Course.

INGREDIENTS

• 2 chicken breasts boneless skinless
• 1/2 cup brown sugar
• 1/2 teaspoon Kosher Salt
• 1/8 teaspoon ground black pepper
• 8 strips bacon

INSTRUCTIONS

1. Preheat oven to 375 degrees.
2. Cut each chicken breast into 4 long, thin chicken strips.
3. In a bowl add the brown sugar, salt and pepper.
4. Add the chicken tenders and toss in the brown sugar.
5. Wrap the chicken in a strip of bacon and put into your baking dish.
6. Sprinkle over the remaining brown sugar.
7. Cook for 20-25 minutes or until bacon is cooked through and crisp (as pictured).

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